Organic Roasted Coffee Beans

Ever wondered what the fuss is with Organic coffee? See for yourself! Our Organic beans are grown and picked by farmers with the most environmentally-safe methods possible. The result is a fantastic taste consisting of hints of honey, caramel, biscuit, and honey-dew melon. For more info, check out our blog on Organic Coffee Beans here.

Freshly Roasted
Complementary Grinding
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Origin	Cupping	Region
Papua New Guinean Fairtrade Organic	Orange juicy cup with sweet toffee and chocolate notes through to the finish	Chimbu Province
Nicaragua Fairtrade Organic	Roasted peanuts and almond, lingering caramel and butter	Madriz
Honduran Fair Trade Organic	Long caramel, vanilla malt and coffee liqueur finish	Santa Rosa de Copan
Colombian FT Organic	Sweet florals, delicate fruit and toasted nut	Across the Axis El je Cafetero
Indian Organic	Intense fruit, roasted nut	Main growing regions